Clementine’s Lunch Menu

Sandwiches / Po- Boys

All sandwiches & burgers served w/ your choice of: French fries, sweet potato fries, fried potato chips. Substitute your fries for a fresh side salad for 2.50

Fried Seafood Po-Boys- Catfish, Shrimp or Crawfish in a French bread with lettuce, pickles and our tangy horseradish sauce served w/ choice of fries: French-fries, sweet potato fries or fried potato chips 16

Crab Cake Sandwich-Sautéed lump crabmeat on bun with lettuce and sliced tomato 12

Pulled BBQ Pork Sandwich with a habanera slaw 10

Basket full of fries: French fries, sweet potato or fried chips 6.50      Side of fries: 3.00

                 Burgers

served w/ your choice of fries: French fries, sweet potato fries or fried potato chips. Substitute your fries for a fresh side salad for 2.50

Clementine’s Beef Burger*– seasoned & grilled sirloin w/ lettuce, tomato and pickles w/ a spicy mayo served w/ fries.10.95

*Add cheese: cheddar, pepper jack 1.00  Add: blue cheese, brie or feta 1.50 Add bacon:2.00

*Other toppings: Avocado 2.00  Caramelized onions, jalapenos or sautéed mushrooms 1.00

Spicy Grilled Chicken & Avocado on toasted bun with tomato and pepper jack cheese. Served w/ fries.

                                                    Salads

Seasonal salad –mixed greens with fresh strawberries, blueberries and blue cheese crumbles with candied pecans and fresh pear , finished with a balsamic dressing. 12

Magnolia salad –fresh spinach, blue cheese, warm mushrooms. balsamic dressing 9

Classic Caesar –romaine lettuce and croutons with parmesan cheese and homemade Caesar dressing 8

Bourbon street salad – fresh avocado on top of mixed greens and yellow onion with mozzarella cheese with lemon and Dijon dressing 10

Lettuce Wedge  – topped w/ bacon, tomatoes, blue cheese crumbles and dressing

Add chicken, shrimp 5 or steak 8

Clementine’s Lunch Menu

Pasta dishes

Jambalaya Pasta –shrimp, scallops and crawfish with Cajun sausage in Creole cream sauce with fresh spinach finished with parmesan cheese 22

Blacken catfish over angel hair pasta w/ a light lemon butter cream sauce with parmesan 16

Grilled chicken & mushrooms over bowtie pasta in a garlic, olive oil. Tossed w/ asparagus tips    topped w/ parmesan 16

Shrimp & Tasso pasta – spiced ham and seasoned shrimp in a creamy sauce tossed with bowtie pasta, finished with parmesan cheese 20

Crab cake & grilled shrimp on top of pesto basil with angel hair topped with parmesan 20

                                                                           Small plates

Fried avocado special –shrimp, crawfish and Cajun sausage with mushroom, onions with a remoulade drizzle 14

Boneless BBQ pork ribs in a tangy sauce with habanera slaw 14

Shrimp Michael –shrimp and Cajun sausage with mushroom and white wine over rice tossed in a Creole sauce 15

Cajun tacos three corn or flour tortillas with blackened tilapia, steak or pork all with arugula, onion, radish with mixed cheese and a jalapeño vinaigrette. Served with rice and black beans 16

Cajun nachos homemade chips with black beans, mixed cheese, sour cream, onions and guacamole topped with chicken , steak or ground sirloin 15

Shrimp, chicken or steak quesadilla –flour tortilla with mixed cheese, caramelized onions, peppers with a side of sour cream and Pico de Gallo 15

 Leave some room for Clementine’s Dessert !